Fast Forward Season 1 Episode 4 Lab-Grown Meat 2022
6/10 by 3 users
Although livestock have a major destructive impact on the environment, meat consumption is still rising in the world. To overcome this problem, scientists working in companies like Mosa Meat are exploring a more sustainable way of eating meat: cultured meat-real meat that has been developed in a lab from animal cells, without having to slaughter the animal.
- Released: 2022-12-29
- Runtime: 60 minutes
- Genre: Documentary
- Stars:
- Director: Santi Aguado, Jean-Marc Joseph
- Source: CWR-CRB
